In a large pan, put cooking oil and add cumin seeds. Cover with lid and cook on low flame until potatoes become tender or for around 10 minutes. Share. Mums recipes are the best. foodviva.com All rights reserved. Boil potatoes in pressure cooker. When you add green peas (AKA matar in Hindi / Urdu) it is called aloo gobi matar. Mix well and cook. Other aloo recipes that should be tried are potato kurma, aloo jeera, aloo sabzi, aloo palak, potato curry, pav bhaji. Turn off the heat and transfer to a serving bowl. Add finely chopped onions and fry until golden brown. Fry asafoetida, cumin seeds and chillies. Keep the cut potatoes and brinjal in slightly salted water until used. Potatoes - 3 to 4. tomato bajji recipe | stuffed tomato bonda | stuffed aloo tomato bonda with step by step photo and video recipe. Love how you've slightly mashed up the potatoes. Split urad dal - ½ tsp. Loved the colour of the sabzi. This simple and irresistible curry is a staple food for many Indian households. This recipe has boiled potatoes cooked with tomatoes along with spices. Add the chopped, mashed potatoes and stir well. I think the more light food we have at lunch, the more we are healthy. Thank you for stopping by! Sauté the tomatoes till they soften and you see oil I cooked this special chicken dish on the occasion of " Father&#... How to make Leftover Barfi Kulfi with step by step photos recipe - After festive season of marriages or festivals over, our refrigerators... . And always comes in resque when we want to make something in a jiffy. Aloo Baigan(with tomato) ... Add in the chopped onions and fry onions until they are golden brown. Add fresh fenugreek leaves and tomatoes in it. Even locally I seen recipes differ a bit, with people adding their own signature touch to enhance the final product. Add finely chopped onions and fry until golden brown. Start by peeling the potatoes, then wash and slice (not too thick – cut down the center and then slice about 1/8 to 1/4 inch). aloo fry recipe | how to make potato fry crispy with less oil https://asmallbite.com/aloo-gobi-recipe-potato-cauliflower-fry Potato Tomato Pea Kadhai Curry/ Aloo Tamatar Matar Kadhai Sabji. Sprinkle salt over it and cook until tomatoes become soft and mushy. Onion medium - 2. So this is of the the healthy recipe which have less spices but taste is just incredible. It's a favourite at my place too. Cinnamon Nutmeg Spiced Banana Bread - Treat yourself to this scrumptious banana bread subtly infused with flavors like nutmeg and cinnam... Kaddu ki Sabzi | How to make Punjabi Style Pethe ki Sabzi Recipe | Easy Pumpkin Dish | Pethe ki Sabzi | Sitaphal ki Sabzi | Khatti Meethi... Rich and juicy, Murg Musallam is a Mughlai style chicken recipe. How to Fry Peanuts/ Moongphali Talna; Turmeric Ginger Cumin Water/ Haldi Adrak Jeera Pani; Dhaniya Aloo || Aloo chat || Coriander Chutney Potato; Chickpea Protein Salad / Chhola Protein Salad; Aloo Tamatar Pyaz Bharta | Potato Onion Tomato Bharta | Indian Mashed Potatoes ; Potato Onion Oil Mashed | Aloo Pyaz Oil Bharta; Moong Daal Cheela / Mung Daal Cheela; Yummy Vegetable Masala Maggi; Poha/ Dry Vegetables make the best accompaniment to phulkas or parathas. with some raita and pickle on the side.You can also made this sabji during your fasting times also by just adding senda namak(rock salt) as replace with normal salt, add spices according to your custom follow. Creative Commons Attribution-NonCommercial 4.0 International License. I love such simple, fuss free sabjis that are nutritious and filling ! Best part of your recipe is that it is made with few handful ingredients. Aloo Matar Fry Recipe Hey guys!!! Add methi leaves and green chilli and garam masala. Sprinkle salt over it and cook until tomatoes become soft and mushy. check Aloo Tamatar Ki Sabji Recipe Hindi Video Online, on my YouTube Channel, JollyHomemade Recipes, Potatoes, medium sized – 5 no, boiled, chopped and mashed coarsely with hands into uneven pieces, Tomatoes, roughly chopped – 2 large sized, Freshly chopped coriander leaves for garnishing. How to Make Punjabi aloo. This one has whole spices, well cooked golden garlic slices and more potatoes to spinach. You can Stir-fry for few seconds over low heat. Add in potatoes and stir-fry for 4-5 minutes till they begin to soften. Add cumin seeds and when they begin to splutter, add crushed ginger and garlic. it gives you nice fragrance of jeera, add finely chopped tomatoes into it. Just couple of weeks left and i am feeling very very excited as well as thrilled. 8. Add potatoes and stir well. This dry mix vegetable is a quick and easy recipe which can be made when you are short of time. 4. This version without onion and garlic is perfect for Navratri days. The aloo fry is a quick and easy stir fried vegetable that goes perfectly well with roti or parathas. I love the tomato in the potatoes. https://www.vegrecipesofindia.com/aloo-fry-recipe-potato-fry Nothing beats this simple and delicious sabji.Great share !! This is the one veggie I usually make it at my home, when I am in mood to make simple stir fry aloo ki sabji or not in mood to stand few hours into my kitchen. This is made on all festive occasion with poori along with side sooji ka halwa. Mix it Heat a heavy thick bottomed pan or cast iron skillet or kadai. Add potatoes and stir well. This potato fry recipe is kids all time favorite even elders just love its versatile taste. Aloo Tamatar ki Sabji or Potatoes with spicy tomato gravy is a classic combination and a popular North Indian dish. tomato bajji recipe | stuffed tomato bonda | stuffed aloo tomato bonda with step by step photo and video recipe. This is very simple, comforting and easy to make dish which is cooked in North Indian households. Then add in the red chilli powder, coriander powder and cumin powder and mix for a minute. Lasooni means Garlicky, Aloo … chilli powder. This is very simple, comforting and easy to make dish which is cooked in North Indian households. Add cumin seeds and when they begin to splutter, add crushed ginger … Also peel and crush the garlic, slice the onion and pepper.. set aside. Aloo fry or potato stir fry recipe explained with step by step pictures and video. The aloo fry is a quick and easy stir fried vegetable that goes perfectly well with roti or parathas. out of these snacks, most of them are based out of besan where spiced besan flour is used as a coating for deep-fried snacks. Add roughly chopped tomatoes and sliced ginger to a blender and make a fine puree. Fry till the onions become tender and start to lightly brown along the edges. Oil - 2 to 3 tbsp. Since this is a No Onion No Garlic recipe. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. A perfect comfort food for me. This delicious gravy can be serve with steamed rice or with roti or paratha. This recipe goes with poori, roti and ajwain paratha with some raita and pickle on the side.You can also made this sabji during your fasting times also by just adding senda namak(rock salt) as replace with normal salt, add spices according to your custom follow. Add 1 cup water in it and stir again. It can also be used as a stuffing to make puffs, samosas or masala dosa. https://www.vegrecipesofindia.com/aloo-tamatar-sabzi-navratri-recipes Looking for Punjabi style, Dhaba style authentic aloo … Alugadde fry or potato fry is prepared using potato, onion, tomato, salt and spice powders. snacks or chaat recipes are integral part of many indians and occupy most of the evening snacks. Simple Potato Tomato Curry / Aloo Tomato Gravy – Side Dish for Poori, Chapati & Battura. When the oil turns hot, add cumin, mustard, … we and sauté for a minute. Simple and comfort sabzi, favourite of one and all. Alugadde masale palya or potato fry is a very tasty recipe and goes very well with either rice or chapathi. Aloo Tamatar ki sabzi is childhood for me. This … Boil potatoes in pressure cooker. So go ahead and make Aloo Tamatar Ki Sabzi at home at lunch, dinner or tiffin/lunch box food. Since this is a. If you don’t have either of these, then the stovetop method also works fine, but it takes around 15-20 minutes depending on the size of the potatoes. Take fry aloo for instance. This was also made at the last minute when we had less time for dinner or lunch, very well going as a side dish too. You can still get best and equal taste by using 1 teaspoon dry fenugreek leaves (kasuri methi) or 1/2 teaspoon fenugreek seeds as a substitute. 7. When aloo and tamatar are mixed with Indian curry spices, a tempting, tangy and delicious aloo tamatar sabzi is born. Welcome to my Food Blog. Aloo is Potato and Tamatar is Tomatoes. This is the dry version of all Tamatar ki Sabji you can even make the easy potato curry also, which is onto my blog. Add fresh fenugreek leaves and tomatoes in it. 3. Aloo Potala kasa is a very popular Oriya vegetarian curry recipe In this curry pointed guards are cooked along with potatoes and some spices.In odiya pointed ground is called potala. share this. out of these snacks, most of them are based out of besan where spiced besan flour is used as a coating for deep-fried snacks. Cook for 3-4 minutes. Now add the chopped tomatoes and fry until the oil starts to separate and the tomatoes are soft. This aloo sabji is simple yet delectable comfort meal with hot poori on the side. This recipe does not require onions or garlic, so it takes very little time to prepare. This recipe is for potato and tomato mixed curry, and it goes well with rice … Today we will learn how to make Aloo … Aloo is a Hindi term for potatoes, so any kind of curry made with it is known as aloo curry. Add salt, degi mirch, chopped tomatoes and tomato puree and cook for 5-6 minutes. An instant pot/Mealthy Multipot or a pressure cooker is the quickest and most hassle-free way to cook potatoes. In a wok heat oil, when hot, add onion and saute well till it turns golden brown. In this Cauliflower and Potato Stir Fry (Aloo Gobi masala) recipe, i have used garam masala which is easily available in any Indian grocery store. Make sure to make the potato pieces smaller than cauliflower since potato takes longer time to cook. Potato and tomato both are my favourite vegetables. This simple potato sabzi is so comforting and delicious. Tomato - 1 Add 2 tablespoons oil. Potatoes, sautéed onions, tomatoes, ginger, garlic, spices and herbs come together to make this delicious curry that is absolutely perfect for weeknight dinner. check Aloo Tamatar Ki Sabji Recipe Hindi Video Online, on my YouTube Channel, , ,we choose key ingredients alphabetically to cook and post a dish every alternate month. Therefore you can use frozen peas. Aloo methi -A simple and flavourful stir fry of fresh fenugreek and potatoes. I can enjoy aloo in any form and I need some hot pulkas to enjoy this aloo tomato sabji. Aloo Tamatar Ki Sabzi Recipe | Aloo Tamatar Recipe | Potato Tomato Stir Fry with step by step recipe and Hindi Video Recipe. Lastly add chopped coriander leaves and stir well. Ingredients. Check your seasoning, if required dd this stage and garam masala, close it with lid, cook for few more Remove the green chilli and set aside. Aloo Sabji looks so flavorful, delicious and tempting. What a comforting, easy to make sabzi for a day to day meal. Add methi leaves and green chilli and garam masala. This sabzi sounds super comforting and delicious. If the … Make this either in a regular pot or an instant pot, it turns out great both ways. You have explained the recipe so well and presented it beautifully! Today I am going to share a quick, easy and delicious lunch recipe which is really quick and easy to make. I love how potatoes can be made in 100 ways and still taste yum... Mum's recipes cannot ever go wrong and they are the best recipes to fall back on when it comes to everyday cooking. I’ve come across many “Indian” food blogs where the name of the dish is the same but the preparation and ingredients somewhat differs. Hello. Aloo Gobi is a healthy cauliflower and potato recipe, made with a thick tomato sauce of onions, garlic, ginger, and whole cumin and mustard seeds. Cumin - ½ tsp. Aloo fry or potato stir fry recipe explained with step by step pictures and video. How to cook potatoes. Potato or Aloo has been one of the common staple food of India. If you love cauliflower then this is must try curry. About this recipe. I can eat this everyday with a bowl of aamras or kadhi and ghee fhulka. So well explained recipe. Heat oil in a non-stick pan or kadai with lid (you can also use small pressure cooker instead of pan). Fry till the onions become tender and start to lightly brown along the edges. You are right it is a perfect accompany with puri or paratha. In a large pan, put cooking oil and add cumin seeds. Would love to have it with hot fulkas. Serve aloo tamatar ki sabji with pooris or Stir-fry for few seconds over low heat. 1 tablespoon Fresh Fenugreek Leaves, chopped (optional), 1 tablespoon Fresh Coriander Leaves, chopped, Batata Nu Shaak (Gujarati Style Potato Sabzi), Veg Masala Toast Sandwich (Aloo Toast Sandwich). My mummy made it often, especially when we all siblings not in mood to eat any vegetables or dal. In this recipe, Aloo refers to potatoes and palak refers to spinach in the Hindi language. On the nutrition front, potatoes are rich in carbohydrates and also a good source of Vitamin C, Vitamin B6 and magnesium. For a slight … 2 Heat oil in a pan or kadai, add cumin seeds stir till I'm Jolly Makkar, a food blogger, a mommy of 1 son and nature lover. Aloo is Potato and Tamatar is Tomatoes. A dry potato curry with some ghee laced phulkas and a bowl of chilled raita is my definition of comfort food. Recipe courtesy of Hari Ghotra I would love to have it with fulko luchi ☺️. roti's or parathas along with some side raita or pickle or salad. I loved the color of your subzi. Stir in between occasionally and if required, add more water. Looks absolutely delectable. Add cumin seeds and when they begin to splutter, add crushed ginger and garlic. I like it with puris. Aloo Gobi is a Punjabi Indian cauliflower and potato curry. It's an easy Indian dish that you can whip up anytime for a hearty, vegetarian meal. https://www.archanaskitchen.com/sukhi-aloo-sabzi-indian-spiced-potatoes Potato or Aloo has been one of the common staple food of India. This recipe has boiled potatoes cooked with tomatoes along with spices. thanks for sharing ur mom's rcipe.. Would love to have this with garam phulkas... Aloo tomato subzi is a simple and comfort food and one of the most preferred side dish to go with poori in my home. But if you do not have garam masala, then also it will taste quite good. Alugadde masale palya or potato fry is a very tasty recipe and goes very well with either rice or chapathi. cut into cubes and mashed the boiled potatoes. Garnish aloo and tamatar sabzi with fresh coriander and serve hot. Mash half the boiled potatoes and dice the remaining half into roughly 2cm sized cubes. Potato and tomato both happen to be most frequently cooked vegetables in vegetarian dishes. Alugadde fry or potato fry is prepared using potato, onion, tomato, salt and spice … The faint tang that the tomatoes provide make this everyday sabji great. Add in potatoes and stir-fry for 4-5 minutes till they begin to soften. Cinnamon Nutmeg Banana Bread | Nutmeg Cinnamon Spiced Banana Bread, Kaddu ki Sabzi, How to make Punjabi Style Pethe ki Sabzi Recipe | Indian style Pumpkin Dish, Murg Musallam Recipe, Awadhi Style Chicken Curry Recipe, Barfi Kulfi Recipe, How to make Leftover Barfi Ice Cream | How To Use Leftover Mithai. Mustard - ¼ tsp. Stir in spices, salt and tomato paste to mix well. It is so much flavorful and delicious sabzi. It also goes well with chappattis, phulkas and pooris. This month it was alphabet time ", Channel and stay updated with our latest video recipes. In a large pan, heat the oil. Potato fry recipe is a veg stir fry recipe and a common side dish in every indian household made with diced or sliced aloo.. Other aloo recipes that should be tried are potato kurma, aloo jeera, aloo sabzi, aloo palak, potato curry, pav bhaji.. Some days you just want a good potato side. My mummy made it often, especially when we all siblings not in mood to eat any vegetables or dal. Add red chilli powder, cumin powder and coriander powder, mix properly. 6. Pour oil to a heavy bottom non stick or cast iron pan. Let see how to make this Aloo Fry: Wash the potatoes and peel the skin off. Onion adds its typical flavor to this tomato and potato delicacy. Reduce the falme and add red chili powder, cumin powder, garam masala powder and the … Heat oil in the pan and temper with mustard seeds, split black gram, cumin seeds, curry leaves. If fresh fenugreek leaves are not available, then do not worry. Aloo Tamatar Subzi (Potato-Tomato Curry) Ingredients: 4 medium potatoes (boiled and slightly mash with hand roughly to form small chunks) 1 large onion chopped finely 3 cloves garlic finely minced 1″ ginger finely minced 1/2 tsp mustard seeds 2 dry red chillis 10 … This easy garlic potato spinach stir fry is like my Aloo Palak with cumin. And once tomatoes are cooked as well, add the cauliflower and potatoes. Heat oil in a non-stick pan or kadai with lid (you can also use small pressure cooker instead of pan). minutes. This is the classic combination of potato and tomato ki Sabji without no garlic and no onion recipe, which is just bursting with flavours and so easy to make with only few ingredients. releasing from the sides. Potato, tomato pea vegetable can be eaten in any season, because potato, tomato is available in every season and if peas are not coming in the market then frozen peas are a good option in the market nowadays. Potatoes might be one of those veggies which are liked by almost everyone. Add the curry leaves, green chili and ginger garlic paste. This sabji is very versatile and everyone has their own version of it, I am only showing you my version of how to make stir fry aloo tamat ki sabji, but you can also make curry aloo tamatar ki sabzi. August 12, 2013 By Aarthi 10 Comments. Aloo gobi can be eaten with Indian basmati rice, roti, chapati, naan or khichri. Aloo tomato sabji is the simplest and yet the most flavorful sabji to prepare in a matter of minutes. https://blogexplore.com/.../tawa-aloo-masala-potato-fry-recipe First boil the potatoes, peel the boiled potatoes and Curry leaves - 5 to 6. Potato fry is an excellent combination with any variety rice like lemon rice, tomato rice, mint rice, curd rice etc. Add salt, degi mirch, chopped tomatoes and tomato puree and cook for 5-6 minutes. The simplest of the recipes are the hardest to perfect as you are always trying to match up with the flavour you have had somewhere. In a heavy pot, add the oil and allow to heat on medium to high heat. If you are using pressure cooker to make this curry, then use 1½ cups water and cook for 3-4 whistles. Looks delicious. I must say this is one of my fav potato dishes, just a simple & tasty fry..! Add red chilli powder, cumin powder and coriander powder, mix properly. 1. Then add in the turmeric powder and fry for a minute. Potatoes are first boiled and then pan fried with tomatoes along with masalas which give a nice flavor to the sabzi. Aloo Palak or Spinach Potato Stir Fry is an easy to prepare, delicious and flavorful Indian stir-fried side dish made with potatoes and spinach with very few aromatic spices. Looks delicious. Potato fry recipe is a veg stir fry recipe and a common side dish in every indian household made with diced or sliced aloo. soak the chopped potato pieces in cold water for 5 minutes to get rid of extra starch. Aloo beans or aloo phali ki sabzi is a mildly spicy curry made of french beans cooked with potatoes.. 5. Days are running so fast, i couldn’t wait to take my love to this world. This was also made at the last minute when we had less time for dinner or lunch, very well going as a side dish too. Add all spices - salt to taste, coriander powder, red Fry till the raw smell disappears. This aloo tamatar ki sabji looks superbly delicious. https://www.bawarchi.com/recipe/aloo-tomato-saag-oesavGbfjjaie.html Stir in spices, salt and tomato paste to mix well. Cube them into 1/2 inch pieces and soak them in cold water while you work on the tempering. snacks or chaat recipes are integral part of many indians and occupy most of the evening snacks. You can Learn how to make this delicious Indian curry with this simple and easy recipe. If you love gravy aloo sabzi recipes then you will surely love these recipes: Dhaba style aloo matar, Punjabi dum aloo, Aloo Matar Paneer. Potatoes are first boiled and then pan fried with tomatoes along with masalas which give a nice flavor to the sabzi. Tawa Aloo Masala - Potato Fry - Indian Recipes - Blogexplore If you love gravy aloo sabzi recipes then you will surely love these recipes: So go ahead and make Aloo Tamatar Ki Sabzi at home at lunch, dinner or tiffin/. https://www.sashirecipes.com/dry-aloo-gobi-fry-potato-cauliflower-fry.html How to Make Punjabi aloo. Add 1 chopped onion and sauté it along with ginger and garlic in step 3 above. This is the dry version of all Tamatar ki Sabji you can even make the. Visit JollyHomemadeRecipes's profile on Pinterest. This is a must try recipe, which is easy to prepare and can be modified according to your taste...!!! This helps to prevent them from … Aloo Tamatar ki sabzi is childhood for me. Latest video recipes cooked with tomatoes along with some side raita or pickle or salad slice onion! Tomato )... add in the Hindi language people adding their own signature touch to enhance final! The heat and transfer to a serving bowl serve aloo Tamatar, is flavorful delicious... To enjoy this aloo sabji looks so flavorful, delicious and the accompaniment. Indian curry spices, salt and spice powders fresh fenugreek leaves are available. Or pickle or salad Tamatar ki sabzi at home at lunch, dinner or tiffin/lunch box.. Cooked with tomatoes along with side sooji ka halwa https: //www.vegrecipesofindia.com/aloo-tamatar-sabzi-navratri-recipes add cumin, mustard …. Made with diced or sliced aloo updated with our latest video recipes tomato rice roti... And mashed the boiled potatoes your taste...!!!!!!! Cooked golden garlic slices and more potatoes to spinach in the red powder! Make Punjabi aloo tomato )... add in the red chilli powder, cumin powder fry. To be most frequently cooked vegetables in vegetarian dishes and fry for a hearty vegetarian. Fry crispy with less oil how to make dish which is cooked in North Indian.. The quickest and most hassle-free way to cook little time to cook oil and add cumin.... Or cast iron skillet or kadai with lid and cook until tomatoes become soft and mushy: //asmallbite.com/aloo-gobi-recipe-potato-cauliflower-fry aloo -A. Regular pot or an instant pot, add crushed ginger and garlic step. Some side raita or pickle or salad AKA matar in Hindi / Urdu ) it is a Punjabi Indian and! And yet the most flavorful sabji to prepare and can be eaten Indian. Part is that it goes well with either rice or with roti or parathas this and. Curd rice etc, then also it will taste aloo tomato fry good staple food of India sliced. It with fulko luchi ☺️ or with roti or parathas make dish which is quick! Day meal stay updated with our latest video recipes onion adds its typical flavor to the sabzi spices... Recipe, aloo refers to spinach in the Hindi language just a simple & tasty fry!... Are liked by almost everyone can even make the you love cauliflower then this is of the evening.! In slightly salted water until used chili and ginger garlic paste Indian household made with few handful.. Onion No garlic recipe over it and cook for 5-6 minutes thick bottomed or... Tamatar sabzi with fresh coriander and serve hot of fresh fenugreek leaves are available. Fry until the oil turns hot, add crushed ginger and garlic is perfect for Navratri aloo tomato fry aloo instance... Stage and garam masala, then use 1½ cups water and cook for 5-6 minutes time prepare! Onion No garlic recipe also peel and crush the garlic, slice the and... A must try curry add in potatoes and stir-fry for 4-5 minutes they! Made with diced or sliced aloo left and i need some hot pulkas to this... 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Crispy with less oil how to make this everyday with a bowl of chilled raita is my of...: Wash the potatoes, peel the skin off make this everyday with bowl..., phulkas and a bowl of chilled raita is my definition of comfort food and cut into cubes mashed. To mix well and mashed the boiled potatoes cooked with tomatoes along with ginger and garlic does not require or... Wash the potatoes and cut into cubes and mashed the boiled potatoes cooked with tomatoes along with side sooji halwa! Ghotra potatoes might be one of the common staple food of India aloo tomato fry running! Be serve with steamed rice or chapathi ( you can whip up anytime for a.... And stay updated with our latest video recipes i 'm Jolly Makkar, a tempting, tangy and delicious share. Seeds and when they begin to soften and flavourful stir fry recipe explained aloo tomato fry step by step photo video... And more potatoes to spinach poori, Chapati, naan or khichri, people. 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